Archive for February, 2009

Salmon-Safe Dinner

February 27, 2009

Taste of the Northwest Farm Dinner
May 17; 5:30 p.m. reception, 6 p.m. dinner
TASTE Restaurant has partnered with Salmon-Safe to host the next Taste of the Northwest Farm Dinner. Portland-based Salmon-Safe is a non-profit that’s dedicated to restoring agricultural and urban watersheds in order to preserve the habitat for salmon. Salmon-Safe also offers a certification program [...]

Life, Liberty, and the Pursuit of Happiness

February 27, 2009

Check out the commercial for the new SAM exhibit that features TASTE Restaurant!

Quarterly Art Series

February 19, 2009

Amanda Knowles, Convergence 1 & 2
Barbara Robertson, Bang 2
SAM Gallery at TASTE Restaurant is pleased to present mixed media works by Seattle artists, Barbara Robertson and Amanda Knowles, at TASTE from March 17—June 14, 2009.
Barbara Robertson and Amanda Knowles work with the ephemera of science. As artists, they express the content in different ways: Robertson [...]

How We Create Splash! Dinners

February 17, 2009

We believe we have a unique process for how we develop winemaker dinners at TASTE. The winemakers who have partnered with the TASTE team have echoed that sentiment and they have encouraged us to share what’s behind the scenes. Once we’ve chosen the featured winemaker, we sit down with the selected wines [...]

On the Seattle Channel

February 12, 2009

A recent segment that aired on “Art Zone In Studio” on the Seattle Channel shared how you can tour SAM and eat at TASTE within an hour. Check it out here.

T for TASTE Responsibly

February 5, 2009

As the seasons progress, you will begin to see the letter “T” next to many items on our menus. It signifies that the ingredient comes from within a 200-mile radius of our restaurant. Another new addition to our menus is the percentage of raw ingredients that come from either Washington or Oregon. Currently, the dinner [...]

We Walk our Talk

February 4, 2009

Sometimes, we’re too modest. So we love it when others toot our horn. Read what Leslie Kelly had to say about our sustainability efforts here.
“The best example I’ve seen of a restaurant truly committed to executing the local-organic-sustainable mission is at TASTE at the Seattle Art Museum, where the menu features at least one dish [...]

Splash! Winemaker Dinner Menu

February 4, 2009

Here’s the menu for our next Splash! Dinner on March 19 at 6 p.m. The cost is $89 per person plus tax and gratuity; $99 per person plus tax and gratuity (includes commemorative Anam Cara pinot noir Riedel glass). SAM members receive 10 percent off of either option. Call 206-903-5291 to reserve. We hope you’ll [...]

Garden and Cosmos

February 3, 2009

Ganesha, Saraswati, and Jallandharnath, ca. 1825
Opaque watercolor on paper attributed to Amardas
32 1/2 x 61″
Mehrangarh Museum
Trust, RJS 2393
The Seattle Asian Art Museum just opened the doors to its latest exhibition, Garden and Cosmos: The Royal Paintings of Jodhpur. The quiet of Volunteer Park has made way for the vibrancy and color of this monumental collection, [...]

White House Farmer Votes are In!

February 2, 2009

It would be a dream if the White House had a farmer. While Nash came in fifth, the top three vote-getters does include a farmer from Puyallup. Washington is represented and we have to be happy about that. Read the results at the White House Farmer site.