Out of this World!

Our famous Theo Chocolate Orbit Cake has gotten a makeover. Now served with sweet curry ice cream and lime yogurt, it is out of this world. Come in and try it or any of our other new sweets for the new year. We are also debuting a grasshopper float with chocolate sorbet and Italian mint soda, and a farro carrot cake topped with almond milk granita. Check out our new dessert menu here.

img_1802_2This is what’s left of the Theo Chocolate Orbit Cake after being decimated by a young diner, pictured with his mother, Rebekah Denn, who also happens to be the food writer at the Seattle P-I.

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