Valentine’s Day

Luckily for you procrastinators, TASTE still has availability on Valentine’s Day. Reserve your table now by calling 206-903-5291.

VALENTINE’S DAY 2009 MENU

Dinner: $49 per person | $98 per couple

Wine pairings: $29 per person | $58 per couple

caramelized fennel gnocchi
|  glazed delicata squash, fried fronds

Mountain Dome Brut, WA
(Chardonnay-Pinot Noir-Pinot Meunier )

dosey doe of beets & scallop
|  seared rapini, fennel confit & beet pockets

2007 Mercer Riesling, Yakima Valley

classic duck confit
|  creamy polenta, cherry jus & chocolate gastrique

2007 Covington Cellars Josie Rose, Red Mountain
(Sangiovese)

duo
|  milk chocolate panna cotta & cabernet gelee,
beet & cocoa nib financier, dark chocolate sorbet

2007 Anam Cara “ice-wine” Gewürztraminer

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