TASTE’s New Sweet Flight and Bite

Our new Sweet Flight and Bite  features NW wine selections from Townshend Cellars,  Maison Bleue Winery, and Whidbey’s Port. Pastry Chef Lucy Damkoehler created 3 tasty winter delights to go along with the pairings.

Here’s the menu. Click on the image to enlarge.

Explore posts in the same categories: Flight & Bite, Pastry Chef Lucy, Wine

One Comment on “TASTE’s New Sweet Flight and Bite”

  1. Bean Says:

    What a great selection of Washington wines to feature in your Sweet Flight and Bite. I love to see Seattle institutions proudly celebrating Washington wines.

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