TASTE Loves MOM – May 9th


clare barboza photography

This Mother’s Day, treat Mom to a relaxing day at TASTE Restaurant and enjoy a special three-course brunch for $28, on Sunday, May 9th, 9am – 3pm.

1st Course

lucy’s donut basket   |  lemon lavender cream, cinnamon sugar hole, chocolate glazed crunch

grilled asparagus  |  frisee, bacon lardons, bloody mary, hollandaise, truffle

mini crab benny  |  dungeness, poached egg, brioche, brown mustard seed butter

2nd Course

classic rolled omelet |  lummi island wild smoked salmon, potato galette, wild watercress

spring baby vegetable sauté  |  biscuits, vegetable gravy & savory jam. side deviled egg

fried chicken & waffle  |  stokesberry buttermilk chicken, bluebird grains waffle, sausage gravy, warmed mustard greens


rhubarb panna cotta trifle  |  black pepper tapioca, pistachio baklava, orange curd

theo chocolate brownie sundae  |  cocoa mint ice cream, butterscotch, hot fudge

house-made ice cream sampler |  daily whimsy

3 courses for $28 plus tax & gratuity

Explore posts in the same categories: Events, Pastry Chef Lucy, Uncategorized

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